No Need to Stop the Green!

I love St. Patrick’s Day. Not only because I am part Irish or the usual traditions associated with this holiday. But simply because it is the one day out of the year when nearly everything around me is my favorite color. Green! Green decorations. Green clothes. Green food! And I’m not talking about the kind […]

“Eating the Med Way, I Truly Feel Fantastic”

We are thrilled to introduce our guest blogger, Susan. Susan is participating in our current Mediterranean Diet webinar series and has experienced incredible results. She shares her story below. Way to go, Susan!   “A friend had introduced me to the Mediterranean lifestyle last spring. She had tried to talk to me about it after my […]

Vegetable of the Week: Jicama

Jicama Jicama is a root  vegetable that is used in South American and Asian cuisine.  Jicama is pronounced as “hecama”. It has been compared to an apple, asian pear, crunchy potato, water chestnut, or turnip. The vegetable is great source of fiber and tastes different depending on how you prepare it. Previous Experience:  I have […]