Make Oatmeal One of Your Go To Breakfast Choices

Oatmeal has been eaten for centuries. Its popularity comes and goes, and I am not sure why. Eating oatmeal as your go to breakfast has so many up sides. It is readily available, not expensive, and very good for you. Oatmeal has fiber, we all know that. But did you know that the fiber in […]

Woman using dieting app to track nutrition facts and calories in her food

Track Before You Change Your Diet

Whenever I hear someone say, “you need to eat more of…”, it brings back a memory of a time, years ago, when I was working with a young doctor who wanted to help his patients lose weight. I suggested he invite me into his visit with a patient so I could demonstrate what I would […]

Pan seared chicken breast

How to Perfectly Sear Meat, Seafood, or Vegetables

There is nothing quite like a perfectly seared chicken breast or scallop. That golden brown color is the hallmark of restaurant quality dishes. Getting that perfect sear is not easy. You need several things working in your favor all at once. On a recent trip to Gordon Ramsay’s Academy outside of London, I picked up […]

Can You Build Resistant Starch by Chilling Carb? Does it Matter?

My younger patients spend a lot more time on social media than I do and seem to have become fascinated with cooling foods like rice or pasta or toasting or freezing bread to increase resistant starch. Why? Some are looking for ways to reduce blood sugar spikes or a strategy to manage their weight. Others […]

Healthy(ISH) Valentine’s Day Dinner

Valentine’s Day is just around the corner. A holiday known for large boxes of chocolates designed to SHOW your love FOR your love seems to be designed to sabotage your eat smart goals. However, with a little planning, you can prepare a special meal that will impress the ones you love in your life without […]

Seed Oils: Good or Bad?

The new Dietary Guidelines for Americans 2025-2030 suggests cooking with olive oil, butter, or beef tallow. They also recommend limiting saturated fat to 10% of calories, consistent with past Dietary Guidelines for Americans. Our programs support the Mediterranean eating pattern as a diet that offers protection from several chronic illnesses including heart disease and diabetes. […]

Is There an Order in which I Should Eat My Food?

We have all read the litany of “tips’ to “maintain don’t gain’ during the holidays including focusing on mindful eating, staying active, and planning ahead. The recommendation to eat slowly, to allow your brain to register that you are full is asuggestion that is frequently made. Many of the tips, like “avoid grazing” are common […]

Calories in Starbucks Holiday Lattes

A grande latte from Starbucks will cost you about 190 calories. Yes, calories cost, as you have a calorie bank just like you do money in your bank account. You only “get” a certain amount of calories each day if you are trying to maintain and not gain weight. Being mindful about how you spend […]

Salt and Pepper: When to Use Both, When to Let Salt Fly Solo

The late great Chef Anne Burrell famously said, “salt and pepper are not married, they are just dating.” Pretty much all you need to know about this duo is packed into that quote, however, I will elaborate. Salt (aka, table salt, kosher salt), is a flavor enhancer. It lifts the flavors of a dish and […]

7 Ways to Stay on Track this Holiday Season

The joy of the holiday season is upon us! This time of year is a wonderful time to connect with family and friends and celebrate our many blessings. For many of us, the holidays can mean a break from regular routines, reduced physical activity, eating more calorie-dense foods, increased stress and subsequent weight gain. This […]